Kale Quinoa Salad

Ingredients: 1 bag kale, 1 cup quinoa, 1 red pepper, 2 green onions, grapes and/or pomegranate seeds, 1 lemon, olive oil, manchego cheese, Parmesan cheese, sunflower seeds


Cook quinoa and cool in refrigerator. Place kale in large salad bowl. Dice red pepper, chop green onion, slice grapes (if using), grate cheese to desired amounts. Use desired amount of cooled quinoa and sunflower seeds.

Combine all ingredients. Drizzle with olive oil and lemon juice to taste. Enjoy!



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